Tanyu Menu Singapore 2024 – Updated Prices and Dishes
As a popular Chinese restaurant chain known for its signature grilled fish, Tanyu has quickly developed a loyal following since arriving in Singapore. Foodies flock to Tanyu for the authentic flavors of Chongqing cuisine. However, Tanyu frequently updates its menu and prices. So it can be hard to keep up with the latest dishes, availabilities and costs when planning your visit.
Tanyu Menu Singapore
This comprehensive article will cover the complete updated Tanyu menu for 2024 in Singapore, including prices, signature grilled fish, appetizers, mains, dry pot and more. Whether you’re a Tanyu regular or first-time visitor, read on for an inside look at what’s new and notable on the menu this year.
TANYU BARBECUE MENU
MENU | PRICE |
---|---|
Grilled Bullfrog | SGD 4.50/pc |
Grilled Lamb | SGD 6.90/3pcs |
Grilled Shrimp | SGD 4.90/2pcs |
Grilled Chicken Mid Wing | SGD 3.90/2pcs |
Grilled Squid | SGD 3.50/pc |
Grilled Potato Sticks | SGD 3.90/3pcs |
Grilled Honey Toast | SGD 1.90/pc |
Grilled Corn | SGD 2.50/pc |
Grilled Scallop with Minced Garlic | SGD 3.90/pc |
Grilled Oyster with Minced Garlic | SGD 7.80/pc |
Grilled Eggplant | SGD 7.80/pc |
Grilled Chinese Chives | SGD 3.90 |
TANYU DISHES
MENU | PRICE |
---|---|
Chongqing Cold Noodles with Shredded Chicken | SGD 8.90 |
Clear Noodles with chili Sauce | SGD 7.90 |
Braised Spicy Chicken Feet | SGD 3.90/4pcs |
Cucumber with Minced Garlic | SGD 4.90 |
Baby Spinach with Cumin | SGD 7.90 |
Mixed Beancurd Sticks | SGD 4.90 |
Also Check: Sushiro Singapore Menu
TANYU SNACKS MENU
MENU | PRICE |
---|---|
Noodles with Onion Oil | SGD 5.80 |
Double Taste Rice Cake | SGD 7.80/6pcs |
TANYU Cheese Spring Roll | SGD 6.80/4pcs |
Fried Mamtou | SGD 3.80/3pcs |
TANYU DRY POT
MENU | PRICE |
---|---|
Green Pepper Bullfrog | SGD 49.90 |
Baby Lobster with Fresh Green Pepper | SGD 28.80 |
Baby Lobster with Perilla | SGD 28.80 |
An Overview of Tanyu Singapore Menu
Tanyu Singapore branches offer a wide selection of fresh, flavorful Chinese fare. Popular categories include:
- Signature Grilled Fish – Fresh fish fillets, prawns and more grilled over charcoal.
- Dry Pot – Individual Chinese hot pots to cook meats, seafood and vegetables at your table.
- Noodles & Rice – Tanyu’s own noodles, Chongqing Dan Dan noodles, fried rice.
- Appetizers – Dumplings, cold dishes, skewers and unique starters.
- Soups – Flavorful Chongqing style soups with meat, veggies and noodles.
- Sides – Tofu, eggs, vegetables and beancurd complements.
- Beverages – Chongqing herbal tea, Soya Beancurd drinks, and cooling desserts.
Tanyu mixes authentic Chinese flavors with high food quality and good service. Let’s look at some signature dishes on the updated menu.
What’s New in Tanyu’s 2024 Menu?
As a popular Chinese restaurant chain known for grilled fish and dry pot, Tanyu frequently updates its menu with new seasonal dishes and specials. 2024 brings exciting additions like:
- Malavari Lamb Chops – Juicy grilled lamb with exotic Indian-inspired spices, served with a chili dipping sauce. The fusion of flavors is a must-try.
- Lemongrass Mocktail – A light and refreshing chilled drink with sweet lemongrass syrup, soda water and fresh lime. The perfect palate cleanser between spice-laden dishes.
- Kai Lan Veggie Side – Quick wok-fried Chinese broccoli with garlic adds a simple, fresh contrast to rich meats.
- Mala Dry Pot Set – This combo set features assorted proteins like meat, seafood and tofu cooked tableside in adjustable spicy broth. Ideal for sharing.
- Weekday Set Lunches – Affordable prix-fixe 2 or 3 course meals available on weekdays make Tanyu tempting for the budget-conscious.
These new offerings demonstrate Tanyu’s constant menu innovation featuring diverse flavors, ingredients and pricing.
Tanyu’s Famous Grilled Fish and Seafood
The undeniable star of Tanyu’s menu is the succulent grilled seafood cooked over charcoal, infused with smoky aromas. Choices include:
- Grilled Cod Fish – A house specialty, the tender cod is seasoned and grilled to perfection.
- Grilled Red Grouper – Also called “Hon Hsinko”, the grouper’s fatty texture soaks up the flavors nicely.
- Grilled Garoupa – Often served with sweet tangerine sauce, the Garoupa has a delicate, moist grilled texture.
- Grilled Qingjiang Shrimp – Plump juicy prawns seasoned with spice and herbs for a fiery kick.
Seafood lovers will delight at the variations of grilled fish and shellfish done exceptionally well at Tanyu. The queue is a testament to these signature mains!
More Notable Tanyu Menu Items
Beyond the grilled fish, abundant menu highlights await:
Dan Dan Noodles
Tanyu’s homemade Dan Dan noodles have an addictive creamy, nutty and spicy flavor that keeps you craving for more. Add minced pork or vegetables to create a filling meal.
Bullfrog in Chongqing Sauce
This Sichuanese classic features tender bullfrog and crunchy lotus root wok-fried in a pooled of mouth-numbing spicy oil. Feel the Mala burn!
Mapo Tofu
Silky soft tofu meets the savory umami of fermented bean paste and complex Chili bean sauce for a fiery vegan dish. Highly customizable to your spice level.
Chongqing Spare Ribs Soup
In this popular noodle soup, fall-off-the-bone pork ribs swim in an aromatic broth with delicate handmade noodles.
Tanyu succeeds at executing the complex spice layered flavors of authentic Chongqing cuisine with a modern twist.
Tanyu Menu Singapore and Prices for 2024
Here is a breakdown of the latest Tanyu menu items and prices at Singapore branches for 2024:
Signature Grilled Fish
- Grilled Cod Fish – $38
- Grilled Red Grouper – $48
- Grilled Garoupa – Market Price
- Grilled Qingjiang Shrimp – $38
Dry Pot Mains
- Sliced Pork Belly – $28
- Marbled Beef – $32
- Chicken Leg – $22
- Squid – $28
- Fresh Enoki Mushrooms – $22
Noodles & Rice
- Dan Dan Noodles – $12
- Tan Yu Signature Noodles – $12
- Chongqing Spicy Beef Noodles – $14
- Scallion Ginger Fried Rice – $12
Cold Dishes
- Chongqing Liangban Spicy Chicken – $12
- Sliced Pork in Garlic Sauce – $10
- Chilled Cucumber Salad – $8
Soups
- Chongqing Spare Ribs Noodle Soup – $14
- Veggie Tofu Noodle Soup – $12
- Fish Ball Soup with Long Cabbage – $12
Skewers
- Minced Pork Skewers – $6 (2pcs)
- Squid Skewers – $8 (2pcs)
- Luncheon Meat Skewers – $7 (2pcs)
Sides
- Sauteed Spinach – $10
- Cooking Eggs with Spicy Sauce – $8
- Stir-Fried Beancurd Skin – $12
The complete menu features diverse flavors and cooking techniques at varied price points to suit all appetites and budgets. Now let’s look at what’s new for 2024.
Exciting New Tanyu Menu Items for 2024
Tanyu has introduced several new appetizing dishes and specials for 2024:
- Malavari Lamb Chops – Juicy grilled lamb with exotic Malavari spices, served with chili dipping sauce. $22.
- Lemongrass Mocktail – A refreshing chilled drink with lemongrass syrup, soda water and lime. $6.
- Wok-Fried Kai Lan – Chinese broccoli quick fried with garlic for a simple veggie side. $10.
- Dry Pot Mala Feast – New combo set with assorted meat, seafood and veggies with adjustable spiciness. $48.
- Weekday Set Lunches – Affordable 2 or 3 course set meals available weekdays only. From $15.
Tanyu keeps their menu innovative and accessible with these new additions. Expect more exciting options through 2024!
Barbecue Skewers and Add-Ons: Elevating Your Meal at Tanyu
Complete your Tanyu experience with skewers cooked fresh to order on the barbecue:
- Minced Pork Skewers – Savory and addictive morsels of minced pork.
- Squid Skewers – Chewy grilled squid gains great char flavor from the barbecue.
- Luncheon Meat Skewers – The pork gives a smoky edge to the classic luncheon meat.
Share skewers alongside bites like sautéed veggies, tofu and eggs for the perfect balanced Tanyu feast.
Trying Tanyu’s diverse new offerings, grilled specialties, noodles and more provides a multi-sensory culinary experience of Chinese cuisine’s complexity and flavor diversity.
Tanyu’s Operating Hours and Locations: Plan Your Visit
Tanyu has two Singapore branches:
Westgate Outlet: Open daily 11:30am – 9:30pm 3 Gateway Dr, #B1-39
Bugis Junction Outlet: Open daily 11am – 10pm 200 Victoria St, #02-57/58
Verify hours at the location of your choice before visiting, as they are subject to change for holidays etc. Both outlets serve the full menu so pick your preferred spot.
FAQs
Q1: What Can I Expect From the Latest Tanyu Menu Singapore 2024?
A1: The latest Tanyu menu for 2024 in Singapore has been updated with new dishes and revised prices. You can expect a variety of choices, including their renowned grilled fish menu, limbo fish specialties, and freshly prepared cold dishes. The menu at Tanyu Singapore is diverse, catering to a wide range of culinary preferences.
Q2: Are There Any New Additions to the Tanyu Singapore Menu Prices?
A2: Yes, the updated price list for 2024 at Tanyu Singapore includes both traditional favorites and new additions. Whether you’re craving their signature Limbo fillet or unique barbecue skewers, you’ll find updated prices and menu items that suit your taste and budget.
Q3: Is Tanyu a Halal-Certified Restaurant in Singapore?
A3: Tanyu takes pride in being a halal-certified restaurant, ensuring that all their fishes are sourced fresh and no pork is served. This commitment makes Tanyu an ideal dining experience for a diverse range of food enthusiasts in Singapore.
Q4: What Are the Operating Hours and Locations of Tanyu Outlets in Singapore?
A4: Tanyu operates across several locations in Singapore, including Tanyu Westgate and Tanyu Bugis. For the most up-to-date operating hours and specific outlet information, it’s best to refer to the official sources of Tanyu Singapore.
Q5: Does Tanyu Offer Any Special Deals or Discounts?
A5: Tanyu often introduces special deals and discounts, particularly for their executive set meals and seasonal offerings. To stay informed about the latest discounts and culinary offerings, keep an eye on their latest Tanyu menu with prices and visit their outlets for a unique dining experience.
Conclusion
In conclusion, the updated 2024 Tanyu menu in Singapore offers an extensive range of culinary delights that cater to the tastes and preferences of a diverse clientele. From the aromatic grilled fish from Tanyu, savored by grilled fish lovers, to the innovative dishes like limbo fish and fresh beancurd skin, there’s something for everyone. The menu with pictures at Tanyu Singapore brings the dining experience to life, while the attentiveness to details such as being a halal-certified restaurant and sourcing fishes fresh from Vietnam speaks volumes about their commitment to quality and inclusivity.
Jack Hanrey is the visionary founder behind MenusUpdate, and his passion for food knows no bounds. As a lifelong food enthusiast, Jack’s journey into the culinary world began at an early age when he found himself captivated by the aromas, flavors, and stories behind every dish. His insatiable curiosity and love for exploring new tastes have taken him on culinary adventures across the globe.