Haidilao Singapore Menu Prices Updated for 2023
Discover the vibrant and mouth-watering dishes Haidilao Singapore has introduced in its 2023 menu. Known for its hot pot specialties, Haidilao Singapore offers a range of exciting flavors, sumptuous ingredients, and pocket-friendly prices. This article is your guide to navigating the menu, uncovering the latest additions, and learning how to optimize your dining experience.
Craving a mouth-watering hot pot? Look no further than Haidilao for the ultimate Chinese hotpot experience in Singapore. Haidilao is renowned for its superb broths, scrumptious meats, and exceptional service. This article will provide an in-depth look at Haidilao’s Singapore menu and prices for 2023.
From signature dishes to must-try appetizers, we’ll cover the items you simply can’t miss. Read on to discover the tastiest selections so you can start planning your meal. Plus we’ll outline updated 2023 pricing so you know exactly what to budget.
Key Takeaways:
- Haidilao Singapore’s 2023 menu brings a variety of new dishes and flavors.
- Multiple soup base options catering to diverse taste preferences.
- Exclusive dishes that make Haidilao stand out in the hot pot scene.
- A wide array of tofu and flour products for non-meat eaters.
- Regular deals and offers make dining more pocket-friendly.
- Several outlets across Singapore, each offering a unique experience.
Haidilao’s Signature Soup Bases
The foundation of any Haidilao meal is the remarkable soup bases. Two standouts are the Spicy Sichuan Broth and Signature Mushroom Broth.
The Sichuan Soup has an ultra-refreshing and tongue-numbing flavor combining over 20 spices and ingredients like red chili oil and Sichuan peppercorns. It’s a must for lovers of spicy Chinese cuisine.
For a lighter option, try the Signature Mushroom Broth. Shiitake, porcini, button mushrooms and more create an umami-rich vegetarian broth with delicate flavor. Both soups are made fresh in-house daily.
Mouthwatering Meat and Seafood Selections
In addition to the unforgettable broth, you’ll want to order morsels of succulent meat, seafood, and tofu to cook in your personal pot. Here are some of the most popular:
- Sliced Mutton – Thinly shaved lamb cooked in just seconds creates a melt-in-your-mouth texture.
- Marbled Beef Slices – These tender cuts of wagyu beef literally dissolve on your tongue.
- Jumbo Shrimp – Plump fresh shrimp bursting with sweet ocean flavor.
- Soya Beancurd – Silky soft tofu soaks up the broth beautifully.
- Mashed Shrimp Balls – A Haidilao signature dish and crowd favorite with a creamy interior.
- Fish Tofu – This unique soy-based fish substitute has a delightful springy texture.
Portion sizes are generous, so ordering a couple of varieties ensures you’ll have plenty to cook and eat.
Essential Appetizers and Sides
While hotpot is the star at Haidilao, you shouldn’t overlook the stellar appetizers and side dishes. Here are some absolute must-tries:
- Spicy Cabbage – Cool crunchy napa cabbage in a tongue-tingling chili sauce. The perfect starter.
- Beancurd Skin Salad – So refreshing and satisfying with bright flavors.
- Cucumber Salad – A light salty-sweet salad with cucumber slivers.
- Rice Cakes – Chewy gluten-free rice cakes to soak up broth.
- Hand-cut Noodles – Watch staff hand-stretch noodles for your hotpot or soup.
With so many appetizing options, you’ll want to sample a few to complement the main event.
Haidilao Menu Prices in Singapore 2023
Haidilao Singapore’s menu prices are very reasonable, especially for the quality of food and service that the restaurant offers. Most hot pot dishes are priced between S$10 and S$20. Side dishes and desserts are typically priced between S$5 and S$10.
Here is a sample of Haidilao Singapore menu prices:
- Sichuan Spicy Soup Base: S$15
- Tomato Soup Base: S$15
- Beef: S$10-S$20
- Mutton: S$10-S$20
- Seafood: S$10-S$20
- Vegetables: S$5-S$10
- Tofu: S$5-S$10
- Side Dishes: S$5-S$10
- Desserts: S$5-S$10
For context, individual hotpot items serve 1-2 people, and combo platters can feed up to 4. With a la carte ordering, you can customize your meal.
Overall Haidilao Singapore offers reasonable value given the incredible food quality and tableside service. Expect to spend $25-$50 per person.
Also Check: Sushi-Go Singapore Menu
HAIDILAO SIGNATURE MENU DISHES & PRICES
| MENU | PRICE – HALF | PRICE – FULL |
|---|---|---|
| Homemade Tofu | SGD 4.50 | SGD 9.00 |
| Cheese Tofu | SGD 5.00 | SGD 10.00 |
| Haidilao Flavored Beef | SGD 10.00 | SGD 20.00 |
| Sliced Fish | SGD 9.50 | SGD 19.00 |
HAIDILAO SINGAPORE BEEF, MUTTON & MEAT MENU
| MENU | HALF | FULL |
|---|---|---|
| Signature Beef | SGD 19.00 | SGD 38.00 |
| Pork Jowl | SGD 8.00 | SGD 16.00 |
| Sliced Pork Belly | SGD 9.00 | SGD 18.00 |
| Black Pork | SGD 12.00 | SGD 24.00 |
| Haidilao Flavored Beef Tripe | SGD 9.00 | SGD 18.00 |
| Chicken with Cummin | SGD 6.50 | SGD 13.00 |
| Chicken Slices | SGD 7.00 | SGD 14.00 |
| US Wagyu Beef | SGD 28.00 | SGD 56.00 |
| Iberico Pork | SGD 12.00 | SGD 24.00 |
| Aussie Sliced Lamb | SGD 12.00 | SGD 24.00 |
| Wagyu Japanese Beef | SGD 54.00 | SGD 108.00 |
海底捞 MENU – APPETIZERS
| MENU | HALF | FULL |
|---|---|---|
| Mini Sausage | SGD 4.50 | SGD 9.00 |
| Pork Stomach | SGD 8.00 | SGD 16.00 |
| Fried Crispy Fish Skin | SGD 6.00 | SGD 12.00 |
| Fishball | SGD 5.00 | SGD 10.00 |
HAIDILAO SIDES MENU WITH PRICES
| MENU | HALF | FULL |
|---|---|---|
| Potato Slices | SGD 3.00 | SGD 6.00 |
| Sweet Corn | SGD 4.00 | SGD 8.00 |
| Golden Enoki Mushroom | SGD 5.50 | SGD 11.00 |
| Sliced Bamboo Shoots | SGD 4.00 | SGD 8.00 |
| Tender Tips of Bamboo Shoots | SGD 4.00 | SGD 8.00 |
| Taro | SGD 4.50 | SGD 9.00 |
| King Oyster Mushrooms | SGD 5.00 | SGD 10.00 |
| Rice | SGD 1.00 | |
| Egg | SGD 1.00 | |
| Pork and Chinese Cabbage Dumplings | SGD 4.00 | SGD 8.00 |
| Meat & Chives Dumplings | SGD 4.00 | SGD 8.00 |
HAIDILAO SOYBEAN & FLOUR PRODUCTS
| MENU | HALF | FULL |
|---|---|---|
| Sweet Potato Vermicelli | SGD 4.00 | SGD 8.00 |
| Fresh Tofu | SGD 3.00 | SGD 6.00 |
| Konjac Thread | SGD 4.50 | SGD 9.00 |
| Tofu Slices | SGD 4.00 | SGD 8.00 |
CONDIMENT
| MENU | PRICE |
|---|---|
| Sesame Sauce | SGD 4.00 |
| Featured Chili Sauce | SGD 4.00 |
| Soy Sauce | SGD 4.00 |
| Fermented Beancurd Sauce | SGD 4.00 |
HAIDILAO MENU – CLASSIC HOT POT DISHES
| MENU | HALF | FULL |
|---|---|---|
| Luncheon Meat | SGD 5.50 | SGD 11.00 |
| Crab Stick | SGD 5.00 | SGD 10.00 |
| Fish Roe Stuffed Beancurd | SGD 3.50 | SGD 7.00 |
| Min Cheese Sausages | SGD 6.50 | SGD 13.00 |
| Pork Intestines | SGD 7.00 | SGD 14.00 |
| Pork Liver | SGD 5.00 | SGD 10.00 |
HAIDILAO VEGETABLES MENU
| MENU | HALF | FULL |
|---|---|---|
| Spinach | SGD 4.00 | SGD 8.00 |
| Leaf Lettuce | SGD 4.00 | SGD 8.00 |
| Chinese Cabbage | SGD 4.00 | SGD 8.00 |
| Cabbage | SGD 3.50 | SGD 7.00 |
| Assorted Vegetable Platter | SGD 10.00 | SGD 20.00 |
HAIDIAO SINGAPORE MENU – SEAFOOD
| MENU | PRICE |
|---|---|
| Arctic Surf Clam | SGD 22.00 |
| Fish Maw | SGD 16.00 |
| Fresh Prawn Half | SGD 9.00 |
| Fresh Prawn Full | SGD 18.00 |
| Vannamei Shrimp | SGD 12.00 |
| Golden Pomfret | SGD 22.00 |
| Chinese Bullfrog Half | SGD 5.50 |
What’s New in the Haidilao Singapore Menu 2023?
With the turn of the year, Haidilao Singapore has introduced a plethora of new dishes and offerings. This includes new soup bases, a wider range of tofu variations, and innovative flour products. Whether you’re a regular or a newbie to the hot pot scene, the updated 2023 menu promises surprises and flavors that are irresistible.
The Essence of Hot Pot: Haidilao’s Signature Offerings
When one thinks of Haidilao, the first thing that pops to mind is its unparalleled hot pot offerings. Their soup bases, ranging from the tongue-numbing Sichuan spicy to the tangy tomato soup, offer a delightful base to any hot pot dish. Add to this their extensive selection of ingredients, and you have a hotpot experience like no other.
How Much is Hai Di Lao per Person in Singapore?
One of the most frequently asked questions is regarding the price range. Haidilao, while offering premium services and dishes, is also known for its competitive menu prices. On average, a person could expect to spend anywhere between SGD 40-60, depending on the dishes and ingredients selected.
Soup Base Selection: From Sichuan Spicy to Tomato Delights
The foundation of any great hot pot experience is the soup base. Haidilao offers an extensive range that caters to all palates. From those who crave spicy sensations to those who prefer mild, aromatic flavors, there’s something for everyone.
Haidilao’s Signature Dishes: What Are They?
Apart from their classic hotpot dishes, Haidilao boasts an array of signature dishes. These dishes, made from fresh ingredients and secret recipes, offer a unique taste. From thinly sliced beef to aromatic broths, these dishes are a must-try for all visitors.
Diving Into the Meat: Mutton, Beef, and Beyond
Haidilao offers a plethora of meat options. Their mutton slices are tender and succulent, perfect for a hot pot. Their thinly sliced beef is a favorite among many, known for its marbling and rich flavor.
Vegetarian Delights: Tofu and Flour Products
For the vegetarians, Haidilao doesn’t disappoint. With a vast selection of tofu dishes, ranging from silky to fried, and an assortment of flour products, even those abstaining from meat have an array of choices.
Promotions and Special Deals for 2023
To cater to savvy Singaporean diners, Haidilao regularly rolls out promotions and special deals. This includes discounted prices, special combo deals, and occasionally, festive offers. It’s always a good idea to check their official sources or social media pages for the latest promotions.
Operational Details: Opening Hours and Outlets
Haidilao Singapore operates multiple outlets across the city. Each outlet, while maintaining the brand’s essence, offers a unique ambiance. Their opening hours typically range from early afternoon to late night, ensuring hot pot lovers can satiate their cravings at almost any time.
Haidilao Singapore Review
Reviews offer a genuine perspective on the dining experience. Most diners rave about Haidilao’s exceptional customer service, delicious offerings, and the overall ambiance of the restaurant. Whether you’re planning a family gathering or a romantic date, the feedback suggests you’re in for a treat.
The Verdict: Must-Visit Hotpot in Singapore
With Its resilient founder’s vision and renowned service culture, Haidilao has risen into a global dining phenomenon for good reason. The depths of flavor in the soup bases, premium meats and seafood, and colorful array of side dishes will leave you satisfied yet eager to return.
Next time the craving for extraordinary Chinese hotpot strikes, turn to Haidilao. Their Singapore outposts offer the full experience with polished service and a diverse menu guaranteed to delight your tastebuds. Just come hungry and ready for a sensational meal.
Jack Hanrey is the visionary founder behind MenusUpdate, and his passion for food knows no bounds. As a lifelong food enthusiast, Jack’s journey into the culinary world began at an early age when he found himself captivated by the aromas, flavors, and stories behind every dish. His insatiable curiosity and love for exploring new tastes have taken him on culinary adventures across the globe.
